Palo Santo, Tobacco & Dry Hay

Happy memories of growing up in tropical Far North Queensland surrounded by sugarcane farms were the starting point for this warm and earthy blend. Smoky incense and fiery amber reflect sugarcane burning season, with the sweet aroma of sugar mills represented by molasses and honey. It’s our way of honoring our past and paying tribute to our hardworking farmers.

• Hand Crafted from a Repurposed Wine Bottle
• Vegan & Cruelty Free
• 100% Natural Soy Wax
• Cotton Wick
• Paraffin Free
• Hand Poured in small batches
• Sustainable Cork
• 80+ Hours Burntime - 380 grams
• Australian Made & Owned

No two candles are the same as they are poured into locally sourced, re-purposed wine bottles. Creating beauty from the discarded.